Food Hygiene Starter Package
Course overview
The Food Hygiene Starter Package brings together four essential online training courses designed to provide food handlers with the knowledge needed to maintain high standards of food safety and hygiene. Covering Level 2 Food Safety in Catering, allergen awareness, HACCP and food hygiene ratings, this package provides a strong foundation for anyone working with or around food.
Maintaining good food hygiene practices is essential for protecting customers, preventing contamination and helping food businesses meet their legal responsibilities. The courses included within this package help learners understand safe food handling practices, recognise and manage allergens, understand the principles of HACCP and identify the factors that contribute towards achieving a high food hygiene rating.
Designed for food handlers, catering staff, kitchen assistants and employees working in restaurants, cafés, takeaways, pubs, hotels and other food-serving environments, this training package provides a convenient and cost-effective way to develop essential food safety knowledge. Each course is completed online at the learner’s own pace, with a certificate awarded upon successful completion of each course.
Courses included in this package:
Achieving Food Hygiene Rating Level 5
Allergen Awareness
Introduction to HACCP Level 2
Level 2 Food Safety - Catering
Individual Course Information
Achieving Food Hygiene Rating Level 5
Approved By: CPD, IIRSM, Institute of Hospitality & IOSH
Certificate Validity: 3 Years
Duration: 50 minutes
Allergen Awareness
Approved By: CPD, IIRSM, Gatehouse Awards & Institute of Hospitality
Certificate Validity: 3 Years
Duration: 100 minutes
Introduction to HACCP Level 2
Approved By: CPD, IIRSM, Gatehouse Awards & Institute of Hospitality
Certificate Validity: 3 Years
Duration: 80 minutes
Level 2 Food Safety - Catering
Approved By: CPD, IIRSM, Gatehouse Awards & Institute of Hospitality
Certificate Validity: 3 Years
Duration: 75 minutes
(Please Note: The course duration for each course shown above is based on the amount of video content shown and is rounded off. It does not account in any way for loading time or thinking time on the questions).
Recommended System Requirements
• Browser: Up to date web browser
• Video: Up to date video drivers
• Memory: 1Gb+ RAM
• Download Speed: Broadband (3Mb+)
Certificate Validity
This certificate validity is shown above for each course. Refresher training is recommended thereafter, or sooner if legislation, or organisational control measures change.